Vanilla Pudding Cookies

Ingredients 1 cup butter, softened 1/2 cup brown sugar 1/2 cup sugar 2 eggs 1 teaspoon vanilla extract 1 – 3.4 ounce box instant vanilla pudding 2 1/4 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup chocolate chips 1/2 cup white chocolate chips 1 cup Easter M&M’s 2 Tablespoons spring sprinkles Instructions … Read more

Carrot Taco Shells

Ingredients 1 1/2 cup grated carrot, packed (about 200 g) + 1/2 cup tap water to cook 1/2 cup grated cheese (full fat or lowfat, edam, mozarella or cheddar (75g) 2 eggs, size 6 3 tablespoon Gluten Free Oat Flour Salt, pepper – if desired Instructions  Get full recipe >> Carrot Taco Shells @ sweetashoney.co.nz

Soft Taco Recipe with Spinach

Ingredients 4 oz (100 g) spinach 2 eggs 4 tablespoon Gluten Free Oat Bran or ground almonds (almond flour) 1/2 cup grated cheese 2 litre boiling water Instructions Preheat oven to 200C. Place the fresh spinach leaves into a glass mixing bowl. Cover the spinach leaves with 2 litres of boiling water. Cover. Set aside … Read more

Banana Peanut Butter and Honey Roll-Ups

INGREDIENTS 1 Flatout® Flatbread 1 tablespoons peanut butter 1/2 banana 1/2 Tablespoon honey DIRECTIONS Spread peanut butter on flatbread. Slice one banana and spread evenly over the flatbread. Then, drizzle the honey on top. Roll up. Cut in half. Original Recipes visit: Banana Peanut Butter and Honey Roll-Ups @ flatoutbread.com

MIllion Dollar Spaghetti

Ingredients 1 (16 ounce) package spaghetti noodles 1 pound ground beef 1 (16 ounce) jar spaghetti sauce 1/2 cup butter, sliced – divided 1 cup cottage cheese 1 (8 ounce) package cream cheese, softened 1/4 cup sour cream 1 (8 ounce) package shredded Cheddar cheese Instructions  Get full recipe >> MIllion Dollar Spaghetti @ sugarapron.com