Yummy Potatoes Recipe (aka, Funeral Potatoes)

Ingredients 1 8 ounce container sour cream 1 can cream of chicken soup ½ cup butter, melted Two pound package frozen, diced hashbrowns 1 cup Kraft Monterrey Jack shredded cheese ½ cup chopped onions ¼ teaspoon Salt ¼ teaspoon Pepper ½ cup bread crumbs ¼ cup melted butter Instructions Get full recipe >> Yummy Potatoes … Read more

Slow Cooker Herbed Chicken & Potatoes Recipe

INGREDIENTS 4 boneless skinless chicken breasts or 4-6 chicken thighs 3 cups chopped potatoes (about 1½ inch pieces) 3 tablespoons oil 1 tablespoon Italian seasoning blend 1 teaspoon garlic powder salt and pepper to taste, fresh herbs for garnish (optional) INSTRUCTIONS Get full recipe >> Slow Cooker Herbed Chicken & Potatoes @ therecipecritic.com

Blueberry Pancake Bites Recipe

Ingredients 1 cup Flour 1 tsp Baking Powder 2 tsp Sugar 1 beaten Egg 1/2 tsp Vanilla 1/2 cup Milk 2 tbsp melted Butter 40 (1/2 cup) Blueberries Instructions Get full recipe >> Blueberry Pancake Bites @ cincyshopper.com

Easy Taco Dip Recipe

Ingredients 1 (16 oz) container low-fat sour cream 1 (8 oz) cream cheese, softened 1 (1.25 oz) envelope taco seasoning 1 c. salsa 1 c. Taco Cheese 3 c. shredded lettuce 1 c. cherry tomatoes, halved 1 (2.25 oz) sliced black olives Instructions Get full recipe >> Easy Taco Dip @ julieseatsandtreats.com

Cranberry Walnut Pinwheels Cookies

Cranberry Walnut Pinwheels Cookies are my most loved and asked-for Christmas cookie recipe! Buttery pie dough wrapped around a rich, sugared cranberry and walnut filling, drizzled in honey; these easy cookies are fun to make, and even more fun to eat!     Servings: 20   INGREDIENTS 1 cup dried cranberries, chopped 1 cup chopped … Read more

Mason Jar Lid Cherry Pies Recipe

Ingredients 8 to 9 regular size mason jar lids 1 (21 ounce) can cherry pie filling 1 (14 ounce) box pie crust 1 egg 1 tablespoon water Optional: turbino (raw) sugar Instructions Get full recipe >> Mason Jar Lid Cherry Pies @ ladybehindthecurtain.com

Blueberry Sour Cream Pie Recipe

INGREDIENTS 1 deep dish unbaked pie crust Filling: 3⁄4 cup sugar 2 tablespoons flour 1 cup sour cream 1 egg 1 1⁄2 teaspoons vanilla 1⁄4 teaspoon salt 2 1⁄2 cups blueberries, fresh or frozen (if using frozen, thaw and drain well) Topping: 3 tablespoons flour 2 tablespoons sugar 1 1⁄2 tablespoons cold butter INSTRUCTIONS Get … Read more