Tag: Cake

Ingredients: 1/3 cup (5 Tablespoons; 72g) unsalted butter, softened to room temperature 1/2 cup (100g) packed light brown sugar 2 large eggs, at room temperature 2 teaspoons pure vanilla extract… Easy Nutella BrowniesRead more

Ingredients  Crust:  1 1/4 cup almond flour  1/4 cup cocoa powder  1/4 cup Swerve Sweetener  3 tbsp butter, melted Filling:  6 ounces sugar-free dark chocolate, chopped  1 tbsp butter  24… Death By Chocolate CheesecakeRead more

Ingredients:  300 g dark chocolate (chopped or chips)  2 tbsp Coconut oil  2-4 hass avocados, pitted and peeled  1/2 cup honey or maple syrup  1 tsp vanilla extract  3 eggs,… Fudgy Avocado Brownies with Avocado FrostingRead more

Ingredients:  Brownies:  1/2 cup unsalted butter (1 stick)  6 ounces dark or bittersweet chocolate, chopped (I used Trader Joe’s 72% Pound Plus Bar)  2 large eggs  3/4 cup granulated sugar … The Best German Chocolate BrowniesRead more

Ingredients Separate: 6 large eggs Melt together: 1 cup + 2 tablespoons cream cheese (260 g) 4 tablespoons unsalted butter (57 g) 7 tablespoons milk (96 g) Sift together: ¾… Soft and Light as Air Japanese CheesecakeRead more

“These bars are like the bubblegum with the squishy, squirty center that oozes when you chomp down. Except it’s rich, creamy, buttery caramel that squirts in your mouth when you… CarmelitasRead more