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Creamy Dill Cucumber Toasties

Creamy dill cucumber toasties are simple yet elegant bite-sized appetizers featuring a smooth, herbed cream cheese spread topped with crisp cucumber slices and a sprinkle of dill. They’re fresh, flavorful, and perfect for entertaining.
Prep Time15 minutes
Total Time15 minutes
Servings: 24 Toasties

Ingredients

  • 1 8-ounce package cream cheese, softened
  • 1 0.7-ounce package dry Italian-style salad dressing mix
  • ½ cup mayonnaise
  • 1 French baguette cut into ½-inch thick slices
  • 1 cucumber thinly sliced
  • 2 teaspoons dried dill weed

Instructions

  • In a medium bowl, mix together the softened cream cheese, dry dressing mix, and mayonnaise until smooth and well combined.
  • Spread a thin layer of the cream cheese mixture onto each baguette slice.
  • Top each slice with a cucumber round.
  • Sprinkle lightly with dried dill weed.
  • Serve immediately or refrigerate briefly until ready to serve.

Notes

  • Use Softened Cream Cheese: Ensures a smooth, spreadable texture.
  • Slice Cucumber Thinly: Thin slices keep the appetizer balanced and easy to eat.
  • Toast the Bread (Optional): Lightly toast baguette slices for extra crunch.
  • Make Ahead: Prepare the spread in advance and assemble before serving.
  • Storage: Best served fresh to prevent soggy bread.