Go Back

Delicious Avocado Chicken Salad Recipe

Arleena Young
Delicious Avocado Chicken Salad Recipe - We love this salad served on top of greens as much as we love it between two slices of sourdough bread. If you can't find a good ripe mango, pineapple would be delicious as well!
Print Recipe Pin Recipe
Prep Time 25 minutes
Cook Time 5 minutes
Total Time 30 minutes
Servings 4 Servings

Ingredients
  

  • 2 boneless skinless chicken breasts poached and cut into bite-sized pieces
  • 2 avocados cubed
  • 1 small mango cubed
  • 1 c. grape tomatoes quartered
  • 1/2 c. fresh or frozen corn
  • 1/4 red onion thinly sliced

FOR DRESSING

  • 1/4 c. lime juice
  • 3 tbsp. extra-virgin olive oil
  • 2 tbsp. freshly chopped cilantro
  • 1 tbsp. minced jalapenño
  • 2 tsp. honey
  • Kosher salt
  • Freshly ground black pepper

Instructions
 

  • Make dressing: In a medium bowl, whisk to combine dressing ingredients and season with salt and pepper.
  • In a large bowl, combine salad ingredients and prepared dressing. Gently toss until salad is coated in dressing, then season to taste with salt and pepper.