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Salted Caramel Brownies Recipe

Salted Caramel Brownies Recipe - Fudgy brownies studded with chocolate chips and topped with caramel and a sprinkling of sea salt.
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Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings 9 servings

Ingredients
  

  • 1 cup butter
  • 4 ounces semi-sweet chocolate
  • 2 cups sugar
  • 4 eggs
  • 1 1/2 cups flour
  • 1/3 cup cocoa powder
  • 1/2 tsp salt
  • 1/2 cup semi-sweet chocolate chips
  • approximately 10 ounces caramel sauce
  • flaked sea salt

Instructions
 

  • Preheat to 350ºF. Lightly grease a 9x9 baking dish.
  • Melt together the butter and the semi sweet chocolate. Let cool slightly.
  • Stir in the sugar and the eggs. Mix in the flour, cocoa powder, and salt. Fold in the chocolate chips.
  • Spread the batter in the prepared baking dish. Bake for 30-35 minutes until a toothpick inserted comes out mostly clean.
  • Let cool completely before topping with caramel sauce and sprinkling with sea salt.