Day: December 18, 2014

Double Crunch Orange Chicken is a crispy, flavorful twist on a classic favorite. Tender chicken breasts are pounded thin, dredged in a bold spice mix, and fried until golden. They’re then coated in a glossy homemade orange sauce made with fresh orange juice, honey, garlic, and chili. The result is crunchy, sweet, tangy, and slightly … Read more