Ingredients
25 chocolate sandwich cookies (like OREOs)
5 Tbsp. butter, melted
1/2 cup hot fudge ice cream topping
1 (8 oz.) pkg., cream cheese at room temperature
1/2 c. powdered sugar
2/3 c. creamy peanut butter
1/2 c. milk
1 (8 oz.) container, frozen whipped topping (like Cool Whip), thawed
1/2 c. mini chocolate chips
1/2 c. peanut butter chips
Instructions
Get full recipe >> Chocolate Peanut Butter Mousse Bars @ delightfulemade.com