Matambre: Argentinian Stuffed Flank Steak Recipe





Ingredients


2 lb flank steak
1/4 cup olive oil
5 cloves garlic minced
1/4 cup cilantro chopped
1/4 cup parsley chopped
1/2 tsp salt
1/2 tsp ground black pepper
pinch of red pepper flakes
2 hard boiled eggs quartered
1/2 green bell pepper sliced
1/2 red bell pepper sliced


Instructions


Get full recipe >> Matambre: Argentinian Stuffed Flank Steak @ jocooks.com

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