These Apple Cheesecake Bars are the perfect Fall dessert!
Yield 24 BARS
INGREDIENTS:
FOR THE CRUST
12 Graham Cracker Sheets
50 Nilla Wafer Cookies
1/4 teaspoon cinnamon
12 tablespoons butter, melted
FOR THE CHEESECAKE
2 (8-ounce) packages cream cheese, room temperature
2 eggs
1/2 cup sour cream
1/2 cup sugar, plus 2 tablespoons, divided
1 teaspoon vanilla
2 Granny Smith apples, peeled, cored, and finely chopped
1/2 teaspoon cinnamon
FOR THE TOPPING:
1 cup brown sugar, firmly packed
1 cup flour
1/2 cup quick cooking oats
1/2 cup butter, softened
DIRECTIONS:
Get full recipe >> Apple Cheesecake Bars @ crazyforcrust.com