These adorable BBQ Cupcakes with Grilled Hot Dogs really are the perfect cupcakes for memorial day, father’s day, 4th of July, labour day and just about any other summer celebration you can think of!BBQ Cupcakes with Grilled Hot Dogs. Ingredients Cupcakes Ingredients: 1 ¾ cups flour 2 cups sugar 1 cup cocoa 1 ½ tsp … Read more
A deliciously moist and lemon cupcake topped with rich and creamy raspberry frosting. They’re bursting with bright, fresh flavors. yield: 12 CUPCAKES Ingredients: Lemon Cupcakes 1/2 cup (115g) unsalted butter, softened to room temperature 1 cup (200g) granulated sugar 2 large eggs, room temperature preferred 2 teaspoons vanilla extract 1 and 1/2 cups (190g) all-purpose … Read more
INGREDIENTS 2 tsp. butter 2 tsp. minced garlic 6 cups chicken broth 1 10 oz. can tomatoes with green chiles 3-4 cups frozen corn 3-4 tsp. kosher salt 1 tsp. dried oregano 1 tsp. ground cumin ¼ tsp. paprika ¼ tsp. ground pepper ¼ tsp. cayenne pepper 3 cups cooked chicken chopped bite size ¾ … Read more
This amazing bacon cheese dip is served cold with loads of bacon and cheddar flavor! This is the perfect dip for crackers, chips or vegetables! YIELD: 10 SERVINGS INGREDIENTS: 4 green onions , slivered 2 cups shredded cheddar cheese 1 cup sour cream 1 cup mayonnaise 4 dashes hot sauce 1/2 teaspoon dry mustard powder … Read more
Inspired by the famous Ice Cream, these cupcakes are loaded with chocolate, walnuts, and marshmallows! Servings: 24 Cupcakes Ingredients Cupcakes: 1 Box Duncan Hines Dark Chocolate Fudge Cake Mix 3.9 oz. Package Jell-O Instant Chocolate Fudge Pudding Mix 4 Eggs 1 cup Sour Cream 3/4 cup Vegetable Oil 1/2 cup Milk 1 tsp Vanilla Extract … Read more
This creamy turmeric cauliflower soup is anti-inflammatory, healing for the gut and so delicious. It’s also naturally vegan, packed with protein and simple to make! Serves 4 Ingredients 1 medium head of cauliflower, chopped 1 medium shallot, quartered 3 – 4 garlic cloves 2 tablespoons olive oil 1 teaspoon turmeric 1 teaspoon ground cumin 1/2 … Read more
Cheesy, garlicky, spinach brown rice – a tasty side dish or entree. Servings 4 Ingredients 1 cup organic short grain brown rice 1 teaspoon olive oil 1 small onion chopped 3 cloves garlic thinly sliced 1 cup Daiya mozzarella cheese or dairy cheese if you are not dairy free 1 cup thawed and drained frozen … Read more
These shortbread cookies are melt-in-your-mouth soft! They are dipped or drizzled with milk chocolate adding a delicious burst of chocolate flavor. Servings: 3 dozen Ingredients 12 tablespoons softened butter to room temperature no margarine 1/2 cup white sugar 1 teaspoons and 1/2 vanilla extract I recommend Mexican vanilla 1 cup and 3/4 white flour not … Read more
This Broccoli Rice Casserole is made from scratch (and contains no condensed soup). Fresh crisp broccoli and fluffy rice come together in a creamy cheesy homemade sauce to create a family favorite side dish! YIELD: 8 SERVINGS INGREDIENTS: 6 cups fresh broccoli cut into bite sized pieces 2 cups cooked white rice SAUCE 3 tablespoons … Read more
This is a traditional recipe made using raw eggs that are not cooked or tempered, and with only mascarpone – no cream! (Read note 5 for why) Serves: 6-8 INGREDIENTS 3 eggs, yolks and whites separated ½ cup caster sugar (known as super fine / baker’s sugar in the US) ½ tsp vanilla extract 8 … Read more