INGREDIENTS
Oreo Crust:
48 Oreos
½ cup butter, melted
Chocolate Filling:
1 cup heavy cream, chilled
3 large eggs
¾ cup sugar
2 Tbsp. water
8 oz. bittersweet chocolate, melted and cooled (or semi-sweet chocolate)
1 Tbsp. vanilla extract
8 Tbsp. unsalted butter, softened and cut into 8 pieces
Whipped Cream:
1 cup heavy whipping cream
3 Tbsp. powdered sugar
1 tsp. vanilla extract
INSTRUCTIONS
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