Ingredients Sausage Queso: 1 lb ground pork sausage (make sure it says “sausage”) 8 oz cream cheese, (no need to soften) 2 cans (10 oz each) of Rotel brand diced tomatoes & green chilies 15 oz can of corn, drained 8 oz medium cheddar cheese, shredded Garnish for Queso Dip: 1 roma tomato, diced 1 … Read more
Ingredients 1 (8 ounce) package cream cheese, softened 1/3 cup mayonnaise 1 teaspoon Dijon mustard 1 tablespoon dried minced onion 1 teaspoon garlic powder ½ teaspoon seasoned salt 1 tablespoon chopped fresh parsley 8 ounces jumbo lump crabmeat, drained Instructions In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, mustard, … Read more
Ingredients 8 ounces cream cheese, softened 2 cups sour cream (I used light) 1½ cups shredded cheddar cheese 6 slices bacon, cooked and crumbled ½ cup sliced green onion Method Preheat oven to 400 F. Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion. Spoon mixture into a 1-quart baking dish and … Read more