Honey Mustard Chicken & Potatoes Recipe (ONE PAN)

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Ingredients

4-5 chicken thighs , bone in, skin on or off
Salt and pepper , to season
1-1/2 tablespoons garlic powder
1 tablespoon olive oil
1 tablespoon minced garlic
1/4 cup honey
3 tablespoons wholegrain mustard
2 tablespoons smooth Dijon mustard
2 tablespoons water
1 pound | 500g baby red potatoes , quartered
8 ounces | 250 grams green beans , halved (OPTIONAL)
1-2 sprigs rosemary (OPTIONAL)

Instructions

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