April 2, 2021 -

Crunchy & Creamy Crab Rangoon Recipe

April 2, 2021April 2, 2021 by Evonne Rick

This recipe was updated on April 2, 2021 (Published on March 25, 2017) Crunchy & Creamy Crab Rangoon Recipe – Crabmeat and cream cheese wontons make excellent appetizers. Leave out the water chestnuts, if desired. Serve with your favorite Asian-style dipping sauces. Recipe by: allrecipes.com

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