Seared Scallops in a Cajun Mustard Cream Sauce
Seared scallops in a creamy, Cajun‑mustard sauce deliver a restaurant‑style seafood dish at home. Tender scallops, aromatic garlic, bold mustard flavors, and a touch of heat make this a special meal with minimal effort. Why You Will Love This Recipe Scallops seared to golden perfection, with tender centers and crisp edges. The sauce combines Dijon … Read more