Ingredients:
For the Filling:
8 ounces cream cheese (1 8oz packages)
3 tablespoons sour cream
1 egg
1/4 cup granulated sugar
1 teaspoon vanilla extract
1/4 cup vanilla cake mix
1/4 cup sprinkles
For the Crust:
1/4 box graham crackers
2 tablespoons walnut pieces
4 tablespoons butter (1/2 stick)
1/4 teaspoon salt
Directions: