INGREDIENTS:
1/2 stick unsalted butter, softened
2 tablespoons extra-virgin olive oil
2 tablespoons finely chopped fresh flat-leaf parsley
2 teaspoons finely chopped garlic
1 (15- by 3 1/2-inch) loaf Italian bread
1/4 cup grated Parmesan cheese
1 cup shredded white cheddar cheese
1 cup shredded mozzarella cheese
Italian seasoning, for sprinkling
INSTRUCTIONS:
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