8 small flour tortillas
3 cups warm cooked chicken, cut into bite sized pieces
1 cup diced tomatoes
1 cup shredded romaine lettuce
¾ cup cooked crumbled bacon
1 cup shredded cheddar cheese
¾ cup of sour cream
1-2 tablespoons of ranch powder (start with 1 tablespoon and add more to taste)
- Mix together the sour cream and ranch powder, set aside. Alternatively you can use prepared ranch dressing.
- Warm the tortillas.
- Divide the lettuce and tomatoes evenly among the tortillas. Place the chicken on top of each tortilla.
- Divide the bacon and cheese evenly among the tortillas. Drizzle with ranch sauce (or prepared ranch dressing) and serve.
Original Recipes visit: Chicken Ranch Tacos @ dinneratthezoo.com