Chocolate Turtle Cupcakes are perfectly moist, rich, decadent, and loaded with gooey caramel and crunchy pecans in every bite.
“These Look Absolutely Yummy!!”
Servings: 12 Cupcakes
Ingredients
For the Cupcakes:
1 cup all-purpose flour
3/4 cup granulated sugar
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 large egg
1 teaspoon pure vanilla extract
1/4 cup milk
1/4 cup vegetable oil
1/2 cup boiling water
Caramel Buttercream Frosting:
3/4 cup (1-1/2 sticks) salted butter softened to room temperature
3 1/2 cups powdered sugar
1/3 cup caramel sauce
1 teaspoon vanilla extract
1-2 Tablespoons heavy cream
Toppings:
caramel sauce
chocolate chips
chopped pecans
Instructions:
Source: lifemadesweeter.com