Creamy dill cucumber toasties are simple yet elegant bite-sized appetizers featuring a smooth, herbed cream cheese spread topped with crisp cucumber slices and a sprinkle of dill. They’re fresh, flavorful, and perfect for entertaining.

Why You Will Love This Recipe

You’ll love this recipe because it’s quick, refreshing, and requires no cooking. The creamy spread pairs perfectly with cool cucumber and crusty baguette slices. It’s an easy make-ahead appetizer that looks impressive but takes only minutes to prepare.

Creamy Dill Cucumber Toasties

Sometimes the best appetizers are the simplest ones. Creamy dill cucumber toasties prove that you don’t need complicated ingredients to create something fresh, flavorful, and beautiful.

These little bites are perfect for brunch spreads, baby showers, bridal showers, tea parties, and spring or summer gatherings. Their light and refreshing flavor makes them ideal for warm-weather entertaining.

The base of this recipe is a rich and tangy cream cheese mixture enhanced with Italian-style seasoning and mayonnaise. It’s smooth, savory, and full of herby flavor.

Cucumber slices add crispness and freshness, balancing the richness of the cream cheese. Their cool, clean taste makes each bite light and satisfying.

A sprinkle of dried dill on top enhances the flavor and adds a classic pairing that complements cucumber beautifully.

Using a French baguette provides the perfect crunchy base. Slicing it into small rounds makes these toasties easy to serve and enjoy as finger food.

This recipe is incredibly beginner-friendly. There’s no oven required, and it comes together in just minutes.

It’s also easy to customize. Add a thin slice of smoked salmon, cracked black pepper, or even a squeeze of lemon for variation.

These toasties can be prepared shortly before serving, making them ideal for entertaining without stress.

If you’re looking for a quick, elegant appetizer that’s creamy, crisp, and refreshing, these creamy dill cucumber toasties are always a hit.

Servings & Time

Servings: About 20–24 toasties
Prep Time: 15 minutes
Cook Time: None
Total Time: 15 minutes

Ingredients

• 1 (8-ounce) package cream cheese, softened

• 1 (0.7-ounce) package dry Italian-style salad dressing mix

• ½ cup mayonnaise

• 1 French baguette, cut into ½-inch thick slices

• 1 cucumber, thinly sliced

• 2 teaspoons dried dill weed

Instructions

1. In a medium bowl, mix together the softened cream cheese, dry dressing mix, and mayonnaise until smooth and well combined.

2. Spread a thin layer of the cream cheese mixture onto each baguette slice.

3. Top each slice with a cucumber round.

4. Sprinkle lightly with dried dill weed.

5. Serve immediately or refrigerate briefly until ready to serve.

Tips

• Use Softened Cream Cheese: Ensures a smooth, spreadable texture.

• Slice Cucumber Thinly: Thin slices keep the appetizer balanced and easy to eat.

• Toast the Bread (Optional): Lightly toast baguette slices for extra crunch.

• Make Ahead: Prepare the spread in advance and assemble before serving.

• Storage: Best served fresh to prevent soggy bread.