Ingredients
1 (5-6 pounds) bone-in turkey breast completely thawed
5 stalks celery
2 yellow onions
~12-15 baby carrots
1 cup chicken broth
6 tablespoons butter separated
Seasonings
1 tablespoon dried minced garlic
1 teaspoon seasoned salt
1 teaspoon paprika
1/2 teaspoon pepper
1 teaspoon Italian seasoning
1/4 teaspoon dried parsley
1/4 teaspoon dried sage
Optional: 1/4 teaspoon dried thyme
Instructions