Ingredients:
6 cups (1440ml) whole milk (1% or 2% are OK)
2 cups (480ml) heavy cream
1/2 cup (100g) granulated sugar
8 ounces (226g) semi-sweet chocolate, coarsely chopped
1/4 cup (21g) unsweetened natural or dutch-process cocoa powder
2 teaspoons pure vanilla extract
toppings: marshmallows, chocolate candies, candy canes, chocolate syrup, salted caramel, etc
Directions:
Get full recipe >> Decadent Slow Cooker Hot Chocolate @ Sally’s Baking Addiction