Easy Chocolate Chip Cheese Ball Recipe – A sweet switch from the usual cheese ball. Serve with graham crackers or chocolate wafers.
1 (8 ounce) package cream cheese, softened
½ cup butter, softened
¾ cup confectioners’ sugar
2 tablespoons brown sugar
¼ teaspoon vanilla extract
¾ cup miniature semisweet chocolate chips
¾ cup finely chopped pecans
In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners’ sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.
Roll the cheese ball in finely chopped pecans before serving.