Perfect Pumpkin Seeds Recipe – After you’ve carved your jack-o-lantern for Halloween, it’s time to roast perfect pumpkin seeds! Use this pumpkin seed recipe to make this salty and crunchy snack, that’s healthy too!
Perfect Pumpkin Seeds Recipe
Ingredients
Seeds from 2 large pumpkins
½ teaspoon Lawry’s Seasoned Salt
½ tablespoon olive oil
Dash of salt
Instructions
- Preheat oven to 350 degrees F.
- Scrape out and remove seeds from your two pumpkins. Wash and clean your seeds from your pumpkin, making sure you remove any unwanted pumpkin rinds or deformed seeds. Wash in a colander and once again remove any unwanted items.
- Soak the clean seeds in a bowl full of water for 1/2 hour on the kitchen counter or overnight in the refrigerator. Drain the seeds, discarding the water. READ MORE
Recipe by: homecookingmemories.com