Slow Cooker Spaghetti Squash and Meatballs


Ingredients

1 medium spaghetti squash
1 1/2 cups crushed tomatoes
1/2 tsp salt
1/2 tsp garlic powder
1/4 tsp pepper
1/4 tsp dried oregano
16 gluten-free chicken meatballs such as Al Fresco
2 tbsp butter or olive oil
Additional salt and pepper to taste

Instructions 

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