Ingredients
2 lbs chicken thighs or breast
1 onion, diced
3 cloves garlic, minced
1 1/2 cups chicken broth
2 (15oz) cans great northern beans, undrained
1 (15oz) can white corn, drained
1 (1 1/4oz) packet of taco seasoning
1 (4 1/2oz) can of chopped green chilies, undrained
1 (10 3/4oz) can condensed cream of chicken soup
1 cup sour cream
shredded monterey jack cheese for topping
fresh jalapeno for topping for the ones that like a little more heat
Instructions
Visit >> Slow Cooker White Chicken Chili @ auntbeesrecipes.com