Ingredients For the crust: 24 whole Oreo cookies I buy 1 package of oreos–use 24 for the crust and chop the rest for the filling 5 Tbsp butter melted For the filling: 2 8 ounce packages cream cheese, at room temperature 1/2 cup granulated sugar 1/4 cup sour cream 2 large eggs 1 teaspoon vanilla … Read more
INGREDIENTS 1/3 cup sliced almonds 1/3 cup powdered sugar 1/3 cup creamy almond butter 1 cup semi-sweet or dark chocolate chips sea salt DIRECTIONS Visit Belly Full for full recipe (click here).
Ingredients 40 Oreos 1 cup cream cheese 225g, softened 2 cups white chocolate 350g, melted Instructions Using a food processor, pulse the Oreos into fine crumbs. Remove 1/4 cup of the crumbs and set aside. Mix the cream cheese into the remaining crumbs. The mixture will be sticky. Roll the mixture into 1 inch balls, … Read more
Ingredients 120 g (4¼oz) Egg White s (about 6 eggs) 180 g (6oz/¾ cup) (superfine) Caster Sugar 60 g (2oz/generous ? cup) Icing Sugar , sifted 15 g (½oz/1 tbsp) Cocoa Powder 20 g (¾oz) Cocoa nibs, roughly chopped 500 g (1lb 2oz) tempered Dark Chocolate , for dipping Directions Get full recipe >> Chocolate Meringue @ cutoutandkeep.net
Ingredients 6 ounces bittersweet or semisweet chocolate, chopped (170g) 6 ounces unsalted butter, cut into small pieces (170g) ¼ cup dark-brewed coffee (60ml) 4 large eggs, separated ⅔ cup plus 1 tablespoon sugar (170g) 2 tablespoons dark rum (30ml) 1 tablespoon water (15ml) Pinch of salt ½ teaspoon vanilla extract Instructions Visit Sprinkle Bakes for … Read more
INGREDIENTS CHOCOLATE MOUSSE 300ml double cream 100ml whole milk 2 egg yolks 70g caster sugar 150g Godiva chocolate (72% cocoa solids) raspberries CHOCOLATE GLAZE 2 gelatine sheets 75g sugar 60ml water 25g cocoa powder 50ml double cream INSTRUCTIONS Visit Oh Sprinkles for full recipe (click here).
INGREDIENTS: 2 ounces unsweetened baking chocolate 2 ounces semi-sweet baking chocolate 3/4 cup unsalted butter 1 3/4 cups granulated sugar 3 eggs 1 tablespoon vanilla extract 1/2 teaspoon salt 2 tablespoons unsweetened cocoa powder 1 cup all-purpose flour Heaping 1/2 cup dulce de leche (homemade or from a can) 1/2 cup chocolate chips DIRECTIONS: Preheat … Read more
INGREDIENTS BROWNIES: 1 box fudge brownie mix FRENCH SILK PIE TOPPING: 4 oz German chocolate bar, finely chopped 4 Tbsp unsalted butter cubed 8 oz package cream cheese, at room temperature 2 cups confectioner’s sugar 16 oz tub frozen whipped topping (like cool whip) thawed chocolate curls or shaved chocolate, for garnish optional INSTRUCTIONS Prepare … Read more
Ingredients 2 frozen bananas ½ cup, cocoa powder 1 cup, Almond Milk ½ cup, chocolate chips, plus more for topping chocolate sprinkles, for topping Instructions Place all ingredients, except toppings, in blender, and blend until smooth. Pour into a freezer-safe container until solid. Scoop into bowls, and top with more chocolate chips and sprinkles, enjoy! … Read more
INGREDIENTS 1 cup semi-sweet chocolate chips 3 tablespoons coconut oil (measured when solid) INSTRUCTIONS Add the chocolate chips and coconut oil to a microwave safe bowl. Microwave in 20-30 second increments, making sure to stir very well after each increment, until completely melted and smooth. Allow to cool for a few minutes, then top on … Read more