INGREDIENTS Coffee Cake 2 c. all purpose flour 2½ tsp. baking powder ¾ c. milk ¾ c. sugar ½ c. sour cream or plain Greek yogurt ¼ c. butter, softened 1 large Phil’s Fresh Egg 2 Tbsp. lemon juice (optional: ½ tsp. lemon extract) 1 Tbsp. finely grated lemon peel 1½ c. fresh raspberries Crumb … Read more
Ingredients 2 1/2 cups all-purpose flour 1/2 teaspoon salt 1 tablespoon baking powder 1/2 teaspoon baking soda 1/3 cup granulated sugar 1 teaspoon lemon zest 1 stick (4 ounces) unsalted butter, VERY cold and cut into tiny pieces 1 large egg, beaten 1/2 cup (Whole Milk) Ricotta Cheese 3 tablespoons Whole Milk 8 ounces blueberries, … Read more
INGREDIENTS 1 1/2 cups gluten free flour blend 1/2 cup unsweetened cocoa powder 1 cup organic cane sugar you can sub coconut sugar for all or part of this 1 teaspoon baking soda 1/2 teaspoon salt 1/4 cup organic canola oil or coconut oil 1/2 cup beets pureed 3/4 cup water 1 teaspoon apple cider … Read more
Ingredients 1/4 cup (1/2 stick) unsalted butter 2/3 cup + 2 tsp semisweet chocolate chips 1 egg 1/4 cup granulated sugar 1/8 tsp salt 1/2 tsp vanilla extract 2 Tbsp almond flour/meal 1 Tbsp brown rice flour Optional ice cream or whipped cream for serving, if desired. How to make it? Visit: Deep Dish Hot Fudge … Read more
Ingredients: 2 2/3 cups all purpose flour 1/2 teaspoon salt 2 tablespoons sugar 1 cup unsalted butter, cubed and chilled 1/2 cup very cold water 6 medium sized Granny Smith Apples, peeled, cored, and chopped into 1/2 inch pieces 1/2 cup granulated sugar 1/3 cup brown sugar 1/2 cup all purpose flour 1 teaspoon McCormick … Read more
Ingredients 8 oz Cream Cheese 16 oz Heavy Cream 14 oz Sweetened Condensed Milk 3 tbsp melted Butter 1 box Vanilla Wafers 2 cup sliced Strawberries Instructions In food processor, crush about ⅔ box of vanilla wafers. Add melted butter and mix well. Set aside. Beat cream cheese and sweetened condensed milk until blended. In … Read more
INGREDIENTS 1 cup (2 sticks) butter 2¼ cups granulated sugar ½ cup Hershey’s chocolate spread (or Nutella or chocolate pb) ¾ cup cocoa powder ½ cup instant chocolate pudding mix 1 teaspoon salt 4 eggs, room temperature 1 teaspoon instant coffee 1 tablespoon vanilla 1½ cups flour 2 cups milk chocolate chips INSTRUCTIONS Preheat the … Read more
Ingredients BROWNIES 1 cup butter, softened 2 cups sugar 4 eggs 1 teaspoon vanilla ½ teaspoon salt ½ cup HERSHEY’S Cocoa Natural Unsweetened 1⅓ cups flour 28 ROLOS, unwrapped and chopped in halves CARAMEL MOUSSE 8 ounces cream cheese, softened 2 Tablespoons sugar 22 soft caramels, unwrapped 4½ teaspoons heavy cream 8 ounces frozen whipped … Read more
Ingredients For the base: 150g chocolate digestives, crushed 50g unsalted butter, melted 1 tbsp cocoa powder For the filling: 300g soft cheese 200ml double cream 200g Toblerone, melted 2 tbsp maple syrup To decorate: Salted caramel sauce 30g Toblerone Instructions Combine the crushed biscuits, melted butter and cocoa powder and mix well. Grease a 20cm … Read more
INGREDIENTS: Peanut Butter Base 2 cups white chocolate chips (one 10.5 to 11.5-ounce bag) 1 cup creamy peanut butter (not natural; use Jif, Skippy or similar) 1 cup crispy rice cereal (use gluten-free crispy rice cereal to keep GF) Chocolate Fudge Top 1 1/2 cups semi-sweet chocolate chips 1 1/2 cups creamy peanut butter 1 … Read more