INGREDIENTS 8 oz of uncooked large shells 1 teaspoon of olive oil ½ lb uncooked chopped chicken 1 cup of alfredo sauce 1¾ cup of ricotta cheese 1 cup shredded mozzarella cheese Salt and pepper to taste INSTRUCTIONS Get full recipe >> Chicken Alfredo Stuffed Shells @ Mess for Less
Ingredients 12 ounces organic red lentil pasta 4 1/4 cups vegetable broth 1 can (15 ounces) diced tomatoes, with liquid 1/2 one small-medium size onion, chopped 4 garlic cloves, thinly sliced 2 tablespoons olive oil 2 teaspoons dried oregano 10 leaves fresh basil, roughly chopped salt, to taste pepper, to taste Instructions Get full recipe … Read more
INGREDIENTS: 4 boneless, skinless chicken breasts Kosher salt and freshly ground black pepper 2 (28-ounce) cans crushed tomatoes 1 onion, diced 1 tablespoon dried basil 1 teaspoon dried oregano 1 teaspoon dried parsley 1/2 teaspoon crushed red pepper flakes, optional 1 pound penne 1 1/2 cups shredded mozzarella cheese 1/4 cup freshly grated Parmesan cheese … Read more
Ingredients 1.5 lbs frozen boneless, skinless chicken breasts (or use thawed chicken breasts, if preferred) 3½ cups Alfredo sauce, divided 1 tsp minced garlic ½ tsp black pepper 4 cups refrigerated three cheese tortellini Garnish: black pepper and parsley Instructions Get full recipe >> Slow Cooker Chicken Alfredo Tortellini @ Thu Gunny Sack
Ingredients 2-3 Chicken Breasts 1-2 Cups of Breadcrumbs 1 Cup of shaved Parmesan Cheese 1 Egg 1 Cup of Milk Pasta Sauce (RAGU Homestyle) Salt, Pepper, Paprika, Cumin, Italian Seasoning Provolone Cheese Slices Mozzarella Cheese, grated Pasta Instructions Get full recipe >> Three Cheese Chicken Parmesan @ My Latin Table
Ingredients 4 cups cooked macaroni extra al dente, 560 grams 3 tablespoons butter 42 grams 3 tablespoons flour 24 grams 1/4 tablespoon prepared mustard 4 1/2 grams 2 cups milk 460 grams 2 cups shredded cheddar cheese (or firm mozzarella) 250 grams 1/4 cup freshly grated Parmesan cheese 25 grams TOPPING 1/2 cup cracker crumbs … Read more
Ingredients 10 ounces dry pasta (I used a combination of rotini, farfalle and penne. Any similar size would work.) 2 tablespoons butter 1/2 onion, chopped 2 cloves garlic, minced 4 ounces chive and onion cream cheese 1 cup sour cream (or plain Greek yogurt) 1 cup whole milk, heavy cream or half-and-half (I used half-and-half) … Read more
INGREDIENTS 2 pounds of ground beef 1 large onion, chopped 1/2 green bell pepper, chopped 3 cans of diced tomatoes 2 tsp. chili powder 1/2 tsp. sugar 2 cups uncooked elbow macaroni 1 cup mozzarella cheese, shredded salt and pepper, to taste DIRECTIONS Get full recipe >> Beefy Pasta Casserole @ Written Reality
INGREDIENTS 1 pound ground beef ½ teaspoon chili powder ¼ teaspoon cumin 5 ounces cream cheese ¼ cup light sour cream 10 ounces enchilada sauce 1 cup shredded cheddar cheese, divided 1 cup shredded Monterrey jack cheese, divided 1 cup frozen corn kernels, thawed 4 oz. diced green chiles 16 ounces extra wide egg noodles … Read more
INGREDIENTS: 1 pound large shells pasta 1 pound ground beef 1 packet taco seasoning 3/4 cup of water 1 cup jarred salsa 1 cup shredded cheddar cheese DIRECTIONS: Get full recipe >> Cheesy Taco Pasta @ Dinner then Dessert