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The Best Lemon Loaf Recipe (Better-Than-Starbucks Copycat)

  • Author: Arleena
  • Prep Time: 15 mins
  • Cook Time: 50 mins
  • Total Time: 1 hour 55 mins
  • Yield: 2 loaves

Description

The Best Lemon Loaf – A Starbucks® favorite that you can copycat in your own kitchen. Recipe shared with me by a friend. Delicious with a cup of fresh-brewed coffee.


Ingredients

Cake:
Icing:

Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease 2 loaf pans.

Step 2
Combine cake mix, pudding mix, oil, eggs, sour cream, milk, and 6 tablespoons lemon juice into bowl of stand mixer; beat for 2 minutes and pour into prepared loaf pans.

Step 3
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. Cool in the pans for 20 minutes before removing from pans to cool completely on a wire rack.

Step 4
Whisk confectioners’ sugar and 3 tablespoons lemon juice together in a bowl until smooth; spoon evenly over the loaves and let set before slicing, about 30 minutes.


Keywords: copycat recipes, lemon loaf