INGREDIENTS
1 cup balsamic vinegar
6 boneless, skinless, chicken thighs (about 2 pounds total)
2 Tbsp. unsalted butter
8 oz. fresh mozzarella cheese, cut into 6 slices
2 medium tomatoes on the vine, sliced
fresh basil, cut into thin strips
salt and fresh black pepper
INSTRUCTIONS
Get full recipe >> 20-Minute Easy Skillet Chicken Caprese @ Little Broken