This gooey brownie pie is everything a chocolate lover wants. It has crisp, crackly edges, a soft and fudgy center, and layers of melted chocolate in every bite. Baked like a pie but eaten like the richest brownie you’ve ever had, this dessert is simple to make and impossible to resist. Serve it warm or … Read more
Ingredients 6 Churro Bowls (using this recipe) Apple Pie Filling: (or use store bought) 5 large apples (red or granny smith — your choice), diced into 1/2-inch pieces 2 tablespoons fresh squeezed lemon juice 1 1/4 cup water 3 tablespoons cornstarch 1/2 cup brown sugar 1 teaspoon ground cinnamon pinch of nutmeg Easy Caramel Sauce: … Read more
INGREDIENTS: 2 ounces dark chocolate or bittersweet baking chocolate (I used Trader Joe’s Dark Chocolate Bar; I prefer bars or baking chocolate to chocolate chips) 1/4 cup unsalted butter (1/2 of 1 stick) 1/2 cup confectioners’ sugar 1 large egg + 1 egg yolk (discard white or save for another use) 3 tablespoons all-purpose flour … Read more
Have you ever wished you could have a huge, luscious, rich, gooey, chocolatey brownie for under 100 calories? If you just screamed yes and began licking your computer screen then A. Stop, that’s disgusting. B. It may be time for you to chill out about the calorie counting, but if that’s what floats your boat … Read more