No Bake Oreo Peanut Butter Cup Cheesecake is a quick and easy dessert recipe perfect for any occasion. An Oreo cookie pie crust is filled with a delicious peanut butter and cream cheese mixture loaded with pieces of Reese’s Peanut Butter Cups and Oreo cookies.
Servings: 8 people
8 oz cream cheese
1 cup smooth peanut butter
1 cup golden brown sugar packed
10 Oreo cookies
10 Reese’s Peanut Butter Cups
1 1/2 cups Cool Whip
1 Oreo pie crust
- In a large mixing bowl cream together the cream cheese, peanut butter and brown sugar with an electric mixer until smooth.
- Place the Oreo cookies into a Ziploc bag. Place the peanut butter cups into a separate Ziploc bag.
- Use a heavy bottomed pot or a rolling pin to break the Oreos and peanut butter cups into pieces.
- Visit No Bake Oreo Peanut Butter Cup Cheesecake @ thisisnotdietfood.com for full instructions.