BETTER than the Doubletree Chocolate Chip Cookie Recipe

This chocolate chip cookie recipe is even BETTER than the Doubletree Chocolate Chip Cookie recipe!! It’s gooey and full of chocolate, oats, and walnuts. Plus, they’re HUGE!

Yield: 20 COOKIES


1/2 cup old fashioned oats
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1/4 teaspoon ground cinnamon
1 cup unsalted butter, melted
3/4 cup brown sugar, packed
3/4 cup granulated sugar
1 tablespoon vanilla extract
1/2 teaspoon lemon juice
2 large eggs
3 cups chocolate chips (use your favorite kind)
1 1/2 cups chopped walnuts


  1. Place oats in a small food processor or blender and grind until they turn powdery. Place them in a medium sized bowl and whisk in the flour, baking soda, salt, and cinnamon. Set aside.
  2. Stir together melted butter, brown sugar, and granulated sugar until smooth. (No mixer needed – just use a wooden spoon or spatula!) Stir in vanilla, lemon juice, and eggs. Stir until smooth, then stir in flour mixture. Mixture may be slightly lumpy because of the ground oats. Stir in chocolate chips and walnuts.
  3. Visit BETTER than the Doubletree Chocolate Chip Cookie @ for full directions.

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