Guinness Stew with Irish White Cheddar Cauliflower Mash
A hearty beef stew braised in rich broth, with mushrooms, carrots, and potatoes, served alongside creamy cauliflower mash with melted white cheddar—comfort elevates to gourmet. Why You’ll Love This Recipe Deep, savory stew with tender beef and vegetables, perfectly balanced by cheesy cauliflower mash. No alcohol: rich beef broth stands in for Guinness, preserving flavor … Read more