Baked Turkey and Cranberry Sliders Recipe

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Baked Turkey and Cranberry Sliders Recipe – These are a take on the popular baked ham and Swiss sliders with a holiday twist. They also taste great with leftover roasted turkey and French fried onions.

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Baked Turkey and Cranberry Sliders Recipe


  • Author: Admin
  • Prep Time: 15 mins
  • Cook Time: 25 mins
  • Total Time: 40 mins
  • Yield: 12 sliders

Description

Baked Turkey and Cranberry Sliders Recipe – These are a take on the popular baked ham and Swiss sliders with a holiday twist. They also taste great with leftover roasted turkey and French fried onions.


Ingredients


Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9×13-inch pan with cooking spray.

Step 2
Whisk melted butter with Dijon mustard, dried onion, and Worcestershire in a small bowl.

Step 3
Place the bottom halves of the rolls into the prepared pan. Spread mayonnaise and additional Dijon mustard to taste along the rolls. Spread cranberry sauce. Add turkey and 1/2 slice of cheese to each. Top with arugula and top halves of the rolls. Spread melted butter mixture evenly over tops. Cover the pan tightly with aluminum foil.

Step 4
Bake in the preheated oven for 15 minutes. Remove from the oven, uncover, and continue to bake until cheese is melted, 10 to 15 minutes.

Keywords: sliders, slider recipe, baked sliders

Recipe by: allrecipes.com

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