Ingredients 1/2 cup peanut flour 1/4 cup cocoa powder 1 ounce 100% bakers cocoa bar(optional) 1 ounce Lily’s Chocolate 1/4 cup erythritol 1/4 cup Heavy Cream 4 large eggs 1 tsp Baking powder 4 tbsp Butter 1 tsp vanilla 1/8 tsp salt Instructions Start by combining dry ingredients. Thoroughly mix peanut flour, cocoa powder, erythritol, … Read more
Ingredients 2 pounds ground beef 2 cloves large garlic 1/2 teaspoon onion powder 1 pound bacon cooked and chopped 8 eggs see note 1 can tomato paste 6 ounces 1 cup heavy cream 1/2 teaspoon salt 1/4 teaspoon ground pepper 12 ounces grated cheddar cheese divided Instructions Brown ground beef with garlic and onion powder. … Read more
INGREDIENTS 1 cup butter 2 ounces Baker’s Unsweetened Chocolate 4 packets Truvia ¼ cup heavy cream ¼ cup smooth peanut butter, separated INSTRUCTIONS Place butter and chocolate in a microwave safe bowl and place in the microwave for 1 minute to melt the chocolate. Stir mixture until butter and chocolate is completely melted. Stir in … Read more
Ingredients: 1 tablespoon DeLallo Extra Virign Olive Oil 1 large sweet onion, peeled and chopped 1 red bell pepper, seeded and chopped 2 cups sliced carrots 4 garlic cloves, minced 1 1/4 pounds boneless skinless chicken breast (2 large breasts) 9 cups chicken broth 8.8 ounce package DeLallo Three Cheese Tortellini 1/4 – 1/3 cup … Read more
Ingredients ½ cup finely diced carrots ½ cup finely diced celery 1 medium onion finely diced 1 teaspoon olive oil 3 garlic cloves, minced 32 ounces chicken stock 2 cups water 2 cups milk, divided ½ teaspoon pepper ½ teaspoon dried oregano 1 bay leaf 2 large chicken breasts, cooked and shredded or finely diced … Read more
Ingredients 4 portobello mushrooms 2 tablespoons olive oil ½ cup corn kernels ½ cup black beans, drained and rinsed 1 cup enchilada sauce ¼ teaspoon salt 1 tablespoon flour 1 cup mozzarella or Monterey jack cheese, shredded 2 tablespoons chives Instructions Pre-heat your barbecue to medium-high heat. Using a small spoon, scoop the gills out … Read more
Ingredients 1 (14.75 to 15 ounce) can creamed corn 2 eggs, beaten 1 tablespoon sugar 2 tablespoons all-purpose flour 1 teaspoon salt ½ cup shredded Cheddar cheese 5 ounces frozen chopped broccoli Instructions Get full recipe >> Scalloped Corn and Broccoli @ tasteandtellblog.com
INGREDIENTS 4 – 6 (6 oz or 170 g) salmon fillets, skin removed 2 tablespoons minced garlic 2 tablespoons fresh chopped parsley ⅓ cup freshly squeezed lemon juice Olive oil cooking spray 1 teaspoon Kosher salt (or sea salt flakes) ½ teaspoon cracked black pepper 4 bunches asparagus (24 spears), woody ends removed 1 lemon, … Read more
Ingredients: 5 large eggs, at room temperature 8oz (225gr) cream cheese, at room temperature 1 (14oz) can sweetened condensed milk (about 275ml) Directions: Preheat the oven to 325°F (160°C). You will need at least 2.5in (6cm) deep 8in (20sm) springform pan. Cut 3.5-inch (9cm)-wide long strip and 8-inch (20cm) round circle of parchment paper. Line … Read more
Ingredients 6 eggs,room temperature 8 tablespoons (one stick) unsalted butter,room temperature 1 1/2 cups sugar 2 cups sour cream,room temperature 4 8-ounce packages cream cheese,room temperature 2 tablespoons cornstarch 1 1/2 teaspoons vanilla extract 1 teaspoon fresh lemon juice 1 teaspoon grated lemon zest Instructions Get full recipe >> New York Style Cheesecake @ sugarapron.com