Creamy Lemon Chicken Piccata Recipe


2 large boneless skinless chicken breasts
salt and pepper to taste
¼ cup all purpose flour
1/4 cup breadcrumbs
1 egg
1 Tbsp water
2 Tbsp  olive oil
2 Tbsp  Butter
1 cup chicken broth
2 lemons
¾ Cup Heavy Cream
¼ cup capers
Hot cooked pasta or mashed potatoes for serving


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