Delicious Tomato Basil Penne Pasta – A Mediterranean-style family staple.
Delicious Tomato Basil Penne Pasta
Delicious Tomato Basil Penne Pasta - A Mediterranean-style family staple.
Ingredients
- 1 8 ounce package penne pasta
- 1 tablespoon basil oil
- 1 tablespoon olive oil
- 3 cloves garlic minced
- 1 pint grape tomatoes halved
- 1 cup shredded pepperjack cheese
- 1 cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 1 tablespoon minced fresh basil
Instructions
- Step 1
- Bring a large pot of water to a rolling boil over high heat. Cook pasta in boiling water until the pasta has cooked through, but is still firm to the bite, about 11 minutes. Drain.
- Step 2
- Heat basil and olive oils in a large skillet over medium-high heat. Cook garlic in oil until soft. Add tomatoes, reduce heat to medium, and simmer for 10 minutes. Stir in pepperjack, mozzarella, and Parmesan cheese. When cheese begins to melt, mix in cooked penne pasta. Season with fresh basil.
Notes
- Use 2 tablespoons olive oil if basil oil is unavailable.
Recipe by: allrecipes.com
Simple and delicious. Turned out exactly as shown in the pic. Thank you