These Mexican Pizzas are even BETTER (and healthier) than the ones you love from Taco Bell! They’re made with ground beef, refried beans, and cheese baked inside corn tortillas.
Recipe by: tastesbetterfromscratch.com
Servings: 10 pizzas
1 lb ground beef
1 packet taco seasoning (or homemade)
2/3 cup water
1 Tablespoon oil
20 corn tortillas
1 16 oz can refried beans
1 10 oz can red enchilada sauce
2 cups shredded cheddar cheese
1 roma tomato , diced
1 small can sliced olives
3 green onions , chopped
- Cook ground beef, crumbling it into small pieces with a wooden spoon as it cooks. Remove any grease.
- Add taco seasoning and water and stir to combine.
- Heat oil in a small skillet over medium-high heat. Once hot, cook corn tortillas one at a time until golden and slightly crisp on both sides, flipping half way through. Remove to a paper towel.
Assemble pizzas: READ MORE