Healthier Chocolate Cake tastes like a double chocolate chip banana muffin! No sugar, butter or oil but uses bananas, greek yogurt and honey instead!
Recipe by: thefirstyearblog.com
Yield: one 8×8 pan
Ingredients:
3 bananas, ripe
1/2 cup greek yogurt (vanilla or plain)
1/3 cup honey
1 tsp vanilla
2 tbsp creamy peanut butter
1 egg
1 & 1/2 cups all purpose flour
1/3 cup cocoa powder
1 & 1/2 tsp baking soda
1/2 cup chocolate chips
mini chocolate chips for sprinkling on top
Directions:
- Preheat the oven to 350º F.
- Spray an 8 inch square pan with cooking spray.
- In a blender, combine the bananas, greek yogurt, honey, vanilla, and peanut butter. Blend until smooth, 1-2 minutes.
- Pour the blended mixture into a mixing bowl. Add the egg and mix in. READ MORE
