INGREDIENTS
1 package King’s Hawaiian Jalapeño Rolls
4 oz. cream cheese, softened
1 lb. deli turkey
6 large deli slices colby jack cheese
6 pieces bacon, cooked and crumbled
1 large jalapeño, chopped (for less spice, remove seeds)
1 stick butter
1 tsp. cumin
½ tsp. garlic powder
½ tsp. onion powder
¼ c. panko bread crumbs
INSTRUCTIONS
- Separate rolls and slice in half.
- Spread each roll with 1 tsp. cream cheese.
- Fill rolls with turkey, ½ slice cheese, bacon, and chopped jalapeños.
- Place prepared sandwiches in 9×13 inch pan.
- In a small saucepan, melt butter and spices over low heat.
- Pour melted butter mixture over sandwiches in pan.
- Top with panko bread crumbs.
- Bake at 350 degrees for 20 minutes.
Original recipe and more pictures visit: Jalapeno Popper Baked Turkey Sandwiches @ lemontreedwelling.com