Loaded Twice Baked Potato Casserole Recipe

Loaded Twice Baked Potato Casserole RecipeTwice Baked Potato Casserole is the ultimate comfort food recipe! Perfect Baked Potatoes are scooped out and mashed to create super creamy Mashed Potatoes… we then add in our favorite potato toppings including crispy bacon, cheddar cheese, sour cream and green onions.

Loaded Twice Baked Potato Casserole Recipe

SERVINGS: 10 servings

Ingredients

6 medium baked potatoes or boiled potatoes (see below)
1/4 cup butter
4 oz cream cheese softened
2/3 cup sour cream
1/2 cup milk or cream (add more or less to taste)
1/2 teaspoon garlic powder
1 tablespoon fresh parsley chopped
2 cups cheddar cheese shredded
2 green onions thinly sliced
10 slices bacon cooked & crumbled
salt & pepper to taste

Toppings
1 green onion sliced
2 slices bacon cooked & crumbled
1/2 cup cheddar cheese

Instructions

  1. Preheat oven to 375 degrees F.
  2. Mash warm baked potatoes or boiled potatoes with a potato masher. Add butter, cream cheese and sour cream. Mash while adding milk/cream a little at a time until to reach a creamy consistency. READ MORE

Recipe by: spendwithpennies.com

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