INGREDIENTS
1/4 cup vegetable oil
1/4 cup granulated sugar
3 tablespoons light brown sugar
1 egg
3/4 teaspoon baking powder
1/4 teaspoon baking soda
1/8 teaspoon ground cinnamon
1/4 teaspoon salt
3/4 teaspoon pure vanilla extract
1 1/3 cups all purpose flour (can swap out half for white whole wheat flour if desired)
1/2 cup milk
TOPPING:
4 tablespoons unsalted butter melted
3/4 cup granulated sugar
1 1/2 teaspoons ground cinnamon
1/3 cup Nutella chocolate hazelnut spread
INSTRUCTIONS