One-Pot Beef Stroganoff Soup – Classic beef stroganoff is transformed into a hearty, yet light soup. And no need to cook the noodles first, because it’s all made in one pot. Easy weeknight dinner!
2 tablespoons unsalted butter
1 pound beef sirloin, trimmed of fat, thinly sliced into bite-sized strips
salt and pepper
8 ounces sliced crimini mushrooms
1 medium sweet onion, diced
3 cloves garlic, minced
2 tablespoons tomato paste
1 tablespoon Worcestershire sauce
5 cups low-sodium chicken or beef stock
1 1/2 cups dried egg noodles
1/2 cup sour cream
2 tablespoons all-purpose flour
chopped fresh parsley
Keywords: One-Pot Beef Stroganoff Soup Recipe, Beef Stroganoff Soup
Find it online: https://cucinadeyung.com/one-pot-beef-stroganoff-soup/