INGREDIENTS In the crockpot: 1 1/2 cups quinoa, uncooked 1 lb. boneless skinless chicken breasts 4 cups + 3 cups chicken broth 4-6 cloves garlic salt and pepper, other dried herbs you like (I tossed in 1/2 teaspoon each dried parsley, thyme, and basil) Before serving: 1 tablespoon olive oil 1 bunch asparagus, cut into … Read more
Ingredients 4 large onions finely chopped 2 green peppers diced 1/2 tsp olive oil optional 3 large tomatoes roughly chopped 1 bunch celery diced 1 small cabbage chopped 3 cup water or up to 5 cups for a more watery soup Instructions Get full recipe >> Weight Loss Wonder Soup @ homemadehooplah.com
Ingredients 2 large Spaghetti squash 1/2 lb mild sausage 1/2 lb spicy sausage 3/4 cup ricotta 1 cup cottage cheese 3 cups marinara 1/3 cup sour cream 1 tsp garlic powder 1 tsp onion powder 2 cups shredded Monterey Jack cheese Parsley Instructions Get full recipe >> Spaghetti Squash Lasagna @ eazypeazymealz.com
Ingredients 2 tablespoons of olive oil 2 cups of diced onions 2 teaspoon of kosher salt freshly ground pepper to taste 2 tablespoons of tomato paste 1/3 cup of low-sodium chicken broth 3 tablespoons of soy sauce 3 pounds of 85 percent lean ground beef 1/2 cup of fresh parsley, minced 2 eggs 1/2 cup … Read more
Halloween Bundt Cake Recipe – “Oooh” and “aah” your guests with this impressive Halloween Bundt Cake! It is so colorful and it’s easy to make. Recipe by: lovebakesgoodcakes.com Yield: 18-24 INGREDIENTS 1 box (15.25 oz.) white cake mixIngredients listed on box to make cakeOrange, purple, black and green food coloring1 container (12 oz.) white frostingHalloween … Read more
INGREDIENTS 2 Tbsp butter 1 yellow onion 4 cloves garlic 2 Tbsp all-purpose flour 2 -15 oz cans crushed tomatoes 12 oz jar roasted red peppers 2 cups vegetable broth* 1/4 tsp dried basil 1/8 tsp dried thyme Freshly cracked Pepper 1 cup whole milk (optional) RECIPE NOTES *I use Better Than Bouillon soup base … Read more
INGREDIENTS 3- pound chuck roast 1- ounce packet of dry ranch seasoning mix 1- ounce packet of dry au jus gravy mix 6 tbsp unsalted butter 1/4 cup water 5-6 pepperoncini INSTRUCTIONS Get full recipe >> Mississippi Roast @ tablefortwoblog.com
INGREDIENTS 1 ¼ lbs chicken breast, cooked and shredded 1 medium spaghetti squash, halved (about 3 lbs.) 1 rib celery, thinly sliced 1-2 green onions, white and green parts thinly sliced ¼ cup diced red bell pepper ½ cup Tessemae’s Mild Buffalo Sauce Optional: ¼ cup Tessemae’s Creamy Ranch Dressing or Homemade Paleo Ranch Dressing … Read more
Ingredients 2 1/2 lbs chicken thighs or chicken breasts but they tend to dry out faster 1 cup honey 1/2 cup low-sodium soy sauce 1/2 tsp sesame oil 2 tbsp olive oil 1 1/2 tsp minced garlic 2 tbsp minced onion I used the dried kind 1/4 cup barbecue sauce 1/4 tsp crushed red peppers … Read more
Candy Corn Jello Recipe – These super simple Candy Corn Jell-O cups will make for a super easy and fun fall and Halloween treat. Two boxes of Jell-O and some whipped topping and you have one colorful candy “cornish” treat. Perfect for Halloween parties or even an after school treat. Candy Corn Jello Recipe Ingredients … Read more