Ingredients
1 1/2 pounds chicken (preferably organic)
1/3 cup coconut flour
2 eggs
1 tablespoon cashew milk (or other non-dairy milk)
1 cup almond flour
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon cayenne (optional)
Instructions