Pineapple Dessert Bars Recipe – A family favorite for pineapple lovers.
Pineapple Dessert Bars Recipe
Pineapple Dessert Bars Recipe - A family favorite for pineapple lovers.
Ingredients
- 1 cup crushed pineapple with juice
- 1 cup white sugar
- 2 ½ tablespoons cornstarch
- 1 tablespoon butter
- 1 cup water
- ¾ cup shortening
- 1 cup packed brown sugar
- 1 ¾ cups all-purpose flour
- ½ teaspoon baking soda
- 1 teaspoon salt
- 1 ½ cups rolled oats
Instructions
- Step 1
- To Make Pineapple Filling: Mix 1 cup crushed pineapple and juice (8 1/4-ounce can), 1 cup sugar, 2 1/2 Tablespoons cornstarch, 1 Tablespoon butter, and 1 cup water in saucepan. Cook until thickened, cool.
- Step 2
- Preheat oven to 400 degrees F (200 degrees C).
- Step 3
- Cream together shortening and sugar thoroughly. Stir in flour, baking soda and salt. Mix in rolled oats. Press and flatten half of the mixture over bottom of a 13 x 9 1/2 x 2 inch greased pan. Spread with cooled filling.
- Step 4
- Top with remaining crumb mixture, patting lightly. Bake 25 to 30 minutes, or until lightly browned. While warm cut into bars and remove from pan.
Recipe by: allrecipes.com