Pumpkin Cheesecake Balls Recipe


2 ounces cream cheese, softened
1 tablespoon confectioners’ sugar
2½ cup white chocolate, coarsely chopped, divided
¼ cup pumpkin puree
⅔ cup gingersnap cookie crumbs, plus more for garnish
¼ cup graham cracker crumbs, plus more for garnish
1 teaspoon pumpkin pie spice
pinch of fine sea salt


Get full recipe >> Pumpkin Cheesecake Balls @ cakescottage.com

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